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Radio stations are free to use clips from any of the episodes below. Time codes and descriptions for each segment are listed in the show notes. 

A selection of fully produced segments are made available weekly on the "For Radio Stations" page at the K-State Research and Extension news page.

Captioned episodes are available on our Agriculture Today YouTube page.

Sep 30, 2021

  • Late-season Soybean Insects
  • Estimating Grain Sorghum Yields
  • Agricultural News Headlines
  • Attracting Backyard Birds


00:01:09—Late-season Soybean Insects-- K-State crop entomologist Jeff Whitworth returns to advise soybean growers on late-season insect activity in Kansas soybean fields...primary among them, a stem...

Sep 29, 2021

  • Testing Forages for High Toxin Levels
  • Agricultural Law: Protecting Assets
  • Agricultural News Headlines
  • Stop, Look and Listen


00:01:00 – Testing Forages for High Toxin Levels: K-State beef cattle specialist Sandy Johnson advises cattle producers on testing sorghum and sudan hay and grazing forages for high nitrate...

Sep 28, 2021

  • Technology and Farm Life
  • Crop Lodging Problems
  • Agricultural News Headlines
  • Prairie Dog Impact


00:01:09--Technology and Farm Life-- K-State precision agricultural economist Terry Griffin and co-researcher LaVona Traywick of the Arkansas Colleges of Health Education talk about their latest study of precision farming...

Sep 27, 2021

  • Livestock Market Update
  • Watching for Anaplasmosis Disease
  • Agricultural News Headlines
  • 4-H Seeks Adult Volunteers


00:01:00 – Livestock Market Update: Livestock economist Lee Schulz of Iowa State University discusses the latest developments in the cattle markets:  he reviews the USDA's monthly cattle-on-feed report...

Sep 24, 2021

  • Grain Market Update
  • In-Furrow Phosphorus for Wheat
  • Agricultural News
  • Kansas Agricultural Weather


00:01:00 – Grain Market Update: K-State grain market economist Dan O'Brien has the latest on grain price basis trends at local Kansas delivery points as fall harvest is underway, and he talks about one reason that...