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Radio stations are free to use clips from any of the episodes below. Time codes and descriptions for each segment are listed in the show notes. 

A selection of fully produced segments are made available weekly on the "For Radio Stations" page at the K-State Research and Extension news page.

Captioned episodes are available on our Agriculture Today YouTube page.

Jun 7, 2019

The weekly grain market update; observations on the condition of the Kansas wheat crop; the latest agricultural news, and this week’s “Kansas Wheat Scoop”; Kansas agricultural weather…

00:01:30 – Weekly Grain Market Update:  K-State grain market economist Dan O'Brien talks about the possible expansion of grain sorghum acreage in light of corn and soybean planting delays, and he looks ahead to next week's USDA's grain supply-and-demand report, during his weekly segment on the grain price trends.

00:13:00 – Kansas Wheat Crop Update:  K-State wheat production specialist Romulo Lollato offers his latest observations on the condition of the Kansas wheat crop, as he has been traveling throughout the state the last few weeks taking part in local K-State wheat plot tours:  he talks about the late ripening of the crop, the "white wheat" syndrome resulting from over-saturated fields, and the really good-looking wheat found in large parts of western Kansas.

00:24:30 – Ag News:  The day's agricultural news headlines, and the latest “Kansas Wheat Scoop.”

00:32:57 – Kansas Weather:  K-State climatologist Mary Knapp reports on Kansas agricultural weather.

 

Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.

Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast.

 

K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.