Preview Mode Links will not work in preview mode

Radio stations are free to use clips from any of the episodes below. Time codes and descriptions for each segment are listed in the show notes (under the "Read More" links below). 

A selection of fully produced segments are made available weekly on the "For Radio Stations" page at the K-State Research and Extension news page, where previous Agriculture Today segments are stored.

Captioned episodes are available on our Agriculture Today YouTube page.

If you have an Android phone or tablet, you can subscribe via Google Podcasts

Sep 28, 2018

On today’s episode: the weekly grain market update; the next speaker in the Henry C. Gardiner Global Food Systems lecture series; agricultural news, and this week's "Kansas Wheat Scoop"; Kansas agricultural weather…

Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast.

00:01:29 – Grain Market Update:  K-State grain market economist Dan O’Brien provides his weekly look at the activity taking place in the grain market. He says the corn market is somewhat bullish while soybeans are bearish. He also focuses on the USDA small grains and stocks report coming out later this morning.

00:12:59 – Critical Phase for Soybean Producers:  The next speaker in the Henry C. Gardiner Global Food Systems lecture series, Sara Menker, says a potential food emergency may happen sometime in the next 10 years. Assistant to the dean of the College of Agriculture emeritus, Steven Graham, provides a preview of her lecture.

00:24:29 – Ag News:  The day's agricultural news headlines, and the latest “Kansas Wheat Scoop.”

00:33:00 – Kansas Weather:  K-State climatologist Mary Knapp reports on Kansas agricultural weather.

 

Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.

K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.