Nov 19, 2020
• Controlling lice in cattle herds heading into the winter
• Keeping cows hydrated as they graze areas without readily available water
• Helping plants transition to an indoor environment…
00:01:30 – Controlling Lice in Cattle Herds: K-State beef veterinarian A. J. Tarpoff talks about controlling lice in cattle herds heading into the winter: why identifying the type of lice active in the herd is important when it comes to treatment selection, and what needs to be done to assure effective control from whatever delousing product one uses.
00:12:53 – Keeping Cows Hydrated: K-State beef systems specialist Justin Waggoner looks at determining the water needs of the cow herd as one hauls or pumps water to herds on crop stover or areas with no other water source...he walks through the factors to consider when calculating per-cow water intake, and talks about assuring adequate watering space for the herd at the tank.
00:24:18 – Bringing Plants Indoors: K-State horticulturist Ward Upham talks about helping house plants make the transition to lower levels of light exposure, now that they're indoors for the winter...he also talks about general care of those plants.
Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.
Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast.
K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.