Oct 12, 2020
• The weekly cattle market update
• Gleaning the returns to value-added calves at sale time
• Agricultural news headlines
• Strategies for welcoming new 4-H members…
00:01:30 – Cattle Market Update: K-State livestock economist Glynn Tonsor is featured on this week's cattle market segment: in addition to reviewing last week's cattle price trends, he passes along findings from his new survey of beef consumers on the advent of a COVID vaccine being available, and how that would likely impact their dining activity at restaurants...he also offers his latest thoughts on country-of-origin beef labeling, as that has re-emerged as a subject of discussion in the industry.
00:12:55 – Cattle Chat Podcast: From the latest Cattle Chat podcast out of the Beef Cattle Institute at K-State, thoughts on gleaning the returns to value-added calves at sale time...contributing to the discussion are K-State veterinarians Brad White and Bob Larson and cow-calf specialist Bob Weaber.
00:24:18 – Ag News: Eric Atkinson covers the day's agricultural news headlines.
00:32:37 – Welcoming New 4-H Members: K-State 4-H specialist Beth Hinshaw discusses the importance of making new 4-H members feel welcome as the new 4-H year is now underway.
Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.
Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast.
K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.