Preview Mode Links will not work in preview mode

Radio stations are free to use clips from any of the episodes below. Time codes and descriptions for each segment are listed in the show notes. 

A selection of fully produced segments are made available weekly on the "For Radio Stations" page at the K-State Research and Extension news page.

Captioned episodes are available on our Agriculture Today YouTube page.

Oct 12, 2018

On today’s episode: the weekly grain market update; the persistent wet weather has aggravated several corn, grain sorghum and soybean disease problems in Kansas fields; agricultural news, and the “Kansas Wheat Scoop”; Kansas agricultural weather…

Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast.

00:01:29 – Grain Market Update:  K-State grain market economist Dan O'Brien talks about the USDA's latest U.S. grain production report, which featured surprisingly friendly numbers for the corn and soybean markets, and he comments on the possible corn market impact from year-round sales of E-15 ethanol, during his weekly segment on the grain price trends.

00:13:00 – Wet Weather Crop Concerns:  K-State row crop disease specialist Doug Jardine talks about several corn, grain sorghum and soybean disease problems in Kansas fields that likely have been aggravated by the persistent wet weather the past two weeks, and the marketing and storage factors that producers need to consider as they eventually harvest those crops.

00:24:30 – Ag News:  The day's agricultural news headlines, and the latest “Kansas Wheat Scoop.”

00:33:00 – Kansas Weather:  K-State climatologist Mary Knapp reports on Kansas agricultural weather.


Send comments, questions or requests for copies of past programs to

K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.