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Radio stations are free to use clips from any of the episodes below. Time codes and descriptions for each segment are listed in the show notes. 

A selection of fully produced segments are made available weekly on the "For Radio Stations" page at the K-State Research and Extension news page.

Captioned episodes are available on our Agriculture Today YouTube page.

Sep 7, 2018

On today’s episode: the weekly grain market update; current wet field conditions in Kansas may amp up disease problems in corn; agricultural news, and this week's "Kansas Wheat Scoop"; K-State climatologist Mary Knapp reports on Kansas agricultural weather…

Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast.

00:01:29 – Grain Market Update:  K-State grain market economist Dan O'Brien shares his new, in-depth corn market outlook, with a look to 2019 corn acreage prospects as well as the possible impact of harvest complications this fall because of wet weather, during his weekly segment on the grain market trends.

00:12:59 – Wet Conditions Exacerbate Disease Risks:  K-State row crop disease specialist Doug Jardine talks about how the current wet field conditions in Kansas may amp up disease problems in corn, especially with respect to aflatoxin as a result of ear mold...he also talks about the potential for stalk rot in corn and sudden death syndrome in soybeans.

00:24:29 – Ag News:  The day's agricultural news headlines, and the latest “Kansas Wheat Scoop.”

00:32:59 – Kansas Weather:  K-State climatologist Mary Knapp reports on Kansas agricultural weather.

 

Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.

K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.